Pasta With Spinach Pesto

Name: Sunflower Natural Foods
Address: 2934 Waterbury-Stowe Rd, Waterbury Center, Vermont, 05677, United States of America
Telephone: (802) 244-5353

Bowl of pasta with spinach pesto and a roll on the side

Ingredients:

BIONATURAE pasta
or gluten-free alternative
½ cup cooked spinach, well drained
5 to 6 fresh Basil leaves
1 large clove garlic, minced
1 tablespoon plain yogurt
1 tablespoon ORGANIC VALLEY Parmesan cheese, grated
pepper to taste

Directions:

Prepare pasta of choice for 3-4, per directions on package. Combine all ingredients in blender or food processor. Blend until smooth. Serve over hot pasta.

Serves 3-4.