Szechuan Green Bean Salad

Name: Sunflower Natural Foods
Address: 2934 Waterbury-Stowe Rd, Waterbury Center, Vermont, 05677, United States of America
Telephone: (802) 244-5353

Szechuan Green Bean Salad on white plate with chopsticks

Ingredients:

8 to 10 oz. fresh green beans
1 tablespoon oil
3 cloves garlic, minced
1 slice fresh ginger, peeled and minced
1 scallion, chopped diagonally into 2" lengths
SAN-J soy sauce to taste
red pepper flakes, to taste

Directions:

Steam beans until a bit soft and still nice and green. Rinse with cold water. Drain and set aside in bowl. In skillet, heat oil. Gently cook garlic, ginger, and scallion. Add garlic mixture to green beans, along with soy sauce and red pepper flakes to taste.

Serves 3 to 4.